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Yup, It's Vegan!

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3-Ingredient Roasted Tomato Sauce

Roasted Tomato Sauce | Yup, it's Vegan

Filed Under: Basics, Summer Tagged With: gluten-free, grain-free, italian-inspired, nut-free, paleo, refined sugar-free, soy-free, sweetener-free

Sunny Corn Chowder

Sunny Vegan Corn Chowder | Yup, it's Vegan

Filed Under: Soup, Summer Tagged With: gluten-free, grains, nut-free, one pot, refined sugar-free, soy-free, sweetener-free

Creamy Vegan Pea Salad

Vegan Pea Salad (Healthy, Dairy-free) | Yup, it's Vegan

Filed Under: Salad, Spring Tagged With: gluten-free, grain-free, legumes, meat analogues, quick, refined sugar-free

Creamy Dill Cashew Ranch

Easy Vegan Ranch Dressing (Or Dip) | Yup, it's Vegan

Filed Under: Condiments, Salad Tagged With: grain-free, nuts and seeds, paleo, quick, refined sugar-free, soy-free, sweetener-free

Easy Coconut Lentil Curry

Easy Coconut Lentil Curry | Yup, it's Vegan

Filed Under: Dinner Tagged With: citrus, gluten-free, grain-free, Indian-inspired, legumes, nut-free, refined sugar-free, soy-free, sweetener-free

3 Ways to Use Almondmilk

Filed Under: Products

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I'm Shannon, founder of Yup, it's Vegan! I'm a morning person based in Baltimore, USA. I create healthy plant-based recipes that everyone will love, using seasonal produce and global inspiration.
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I'm Shannon, the writer and photographer of Yup, it's Vegan! I'm a morning person based in Baltimore, USA. My mission is to create healthy plant-based recipes that anyone would enjoy, using seasonal produce with inspiration from global flavors.
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Savory Sweet Potato Casserole | Yup, it's Vegan

Easy Garlic Cauliflower Mash | Yup, it's Vegan

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