Yup, it's Vegan

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Good Riddance, 2020 – A Mental Health Update

Filed Under: Non-recipes

Things Aren’t Peachy Right Now.

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Eating Vegan Options at Moe’s Southwest Grill

Filed Under: Non-recipes, Reviews Tagged With: Mexican-inspired

Yup, it’s Vegan: Top Recipes of 2016

Best Recipes of 2016 | Yup, it's Vegan

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My 12 Favorite Kitchen Items Under $25

My 12 Favorite Kitchen Tools Under $25

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Rejected Recipes of 2015

Filed Under: Non-recipes Tagged With: roundups

Yup, it’s Vegan! Best Recipes of 2015

General Tso's Chickpeas

Filed Under: Non-recipes Tagged With: roundups

A Few Vegan-Friendly Holiday Gift Ideas

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Top Vegan Recipes of 2014

Filed Under: Non-recipes Tagged With: roundups

Happy Holidays! Charm School Chocolate Review & Giveaway

Filed Under: Non-recipes, Products, Reviews Tagged With: chocolate

Vegan MoFo 2014: Legume Appreciation Month

Filed Under: Non-recipes Tagged With: legumes, roundups

Cookbook Review & Giveaway! Sweet Debbie’s Organic Treats

Filed Under: Non-recipes, Reviews

I'm Shannon, founder of Yup, it's Vegan! I'm a morning person based in Baltimore, USA. I create healthy plant-based recipes that everyone will love, using seasonal produce and global inspiration.
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I'm Shannon, the writer and photographer of Yup, it's Vegan! I'm a morning person based in Baltimore, USA. My mission is to create healthy plant-based recipes that anyone would enjoy, using seasonal produce with inspiration from global flavors.
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