Yup, It's Vegan!

Plant-based recipes for everyone

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I'm Shannon, the writer and photographer of Yup, it's Vegan! I'm a morning person based in Baltimore, USA. My mission is to create healthy plant-based recipes that anyone would enjoy, using seasonal produce with inspiration from global flavors.
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Beet Fried Rice | Yup, it's Vegan
Roasted Brussels Sprouts with Pomegranate Glaze and Pumpkin Seeds | Yup, it's Vegan
One Pot Taco Spaghetti | Yup, it's Vegan
Vegan Shepherd's Pie with Lentils | Yup, it's Vegan

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