Vegan Beef Broth aka Umami Broth
Black Bean Tomatillo Chili
Vegan Green Bean Casserole
Chickpea Sloppy Joes
Turmeric Chickpea Stew
Creamy Vegan Tomato Soup
Spicy Smoky Vegan Cheese Ball
Savory Sweet Potato Casserole with Herbed Walnut Crumbs
Easy Garlic Mashed Cauliflower
Curried Cauliflower Chowder
Harvest Ginger and Roasted Carrot Hummus
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I'm Shannon, the writer and photographer of Yup, it's Vegan! I'm a morning person based in Baltimore, USA. My mission is to create healthy plant-based recipes that anyone would enjoy, using seasonal produce with inspiration from global flavors.
