All Recipes

Comments

1. Simon Copas says

   January 25, 2014 at 07:35

   Great blog, kiddo! I trust your feelings won’t be hurt if I add mushrooms to some of your delicious recipes. Keep up the good work!

   Simon

   Reply

   • Shannon @ Y-i-v says

     January 25, 2014 at 15:13

     Thanks! Wish I could still consider myself a “kiddo”, sometimes I do still get my ID checked at bars though…

     I make myself try them every few months! Sometimes I think to myself, “I bet this would be good with mushrooms in it, if I liked them”. You have my blessing 🙂

     Reply

2. The Savvy Sister says

   September 24, 2014 at 17:59

   You’re an adorable genius with good taste! What’s not to love!! 🙂

   Reply

   • Shannon @ Yup, it's Vegan says

     September 25, 2014 at 08:31

     Oh my gosh, what a sweet comment! Seriously, I am so flattered. And glad that you visited 🙂

     Reply

3. Jacquelyn says

   January 6, 2015 at 11:21

   Thank you! I’m so excited about these recipes! I made a couple of them for our family Christmas, and everyone was amazed 🙂 I appreciate your thorough instructions and that your recipes have complex flavors. Our family has been Vegan for about 2 years now….it’s quite difficult to find recipes my boys like, but you have several! Thanks again!

   Reply

   • Shannon @ Yup, it's Vegan says

     January 8, 2015 at 16:52

     Jacquelyn, thanks for your comment, I’m really really happy to hear that you and your family enjoyed some of my recipes for Christmas 😀 Happy New Year to you!

     Reply

4. Jennifer says

   January 18, 2015 at 21:47

   I am so happy I stumbled onto this blog! I have been researching and reading about the benefits of plant-based eating, and the evidence is pretty convincing. So I’ve been trying more and more vegan recipes, and there are so many here I can’t wait to try! I think I will have a much harder time convincing my huge carnivore partner to join me, but a girl can try. =)

   Reply

   • Shannon @ Yup, it's Vegan says

     January 19, 2015 at 16:04

     Thanks so much 🙂 shot you an email!!

     Reply

5. Denise says

   January 24, 2015 at 11:24

   I came across this site the other day and found several recipes I want to try. My husband & I have been “whole-food, plant-based” for 5 years now and will never go back to the SAD diet. It would be great if you took your site to the next level and got rid of all the oils…there is no “healthy oil”. Read up on folks like Caldwell Esselstyn, Jeff Novick and John McDougall. Also check out blog.fatfreevegan.com by Susan Voisin, her recipes follow all the rules for healthy eating.

   Reply

   • Shannon @ Yup, it's Vegan says

     January 27, 2015 at 11:16

     Hi Denise, thanks for your comment! I’m glad you found some recipes on my site that fit with your diet – you probably noticed that while I don’t exclude oil entirely, I tend to use it in smaller amounts when I do include it. Many of my recipes that do call for oil can be easily adapted to be oil-free as well, especially if you are accustomed to the flavor of fat-free food. I am comfortable with my choice to include oil as a part of my diet, so this is never going to be an oil-free recipe site, but since I will undoubtedly continue to post oil-free recipes some of the time, I hope you’ll visit again!

     Reply

6. Teresa says

   January 25, 2015 at 08:00

   I just found your blog. I love it. And it is added bonus with the free of mushrooms since my daughter hates them, so maybe these will be recipes she will actually eat 😉

   Reply

   • Shannon @ Yup, it's Vegan says

     January 26, 2015 at 08:01

     Hi Teresa, thanks for your comment! I’m always excited when I can help out some fellow mushroom-haters with meatless recipes 😀

     Reply

7. Fabíola says

   September 23, 2017 at 12:14

   Thank you for your wonderful recipe! Your soup is delicious.

   Reply

8. Lisa says

   October 19, 2017 at 10:28

   My friend just posted about you on her FB page. A puttanesca pasta in one pot. I have been sitting on the fence unable to face the music with meat. I morally can’t stomach it.
   Anyway, now to reach out there and live it…
   Please would anyme give me a suggested first week menu?? We aren’t picky eaters… unless it’s been meat actually… that’s something to think about!
   Thanks! Lisa

   Reply

9. Tiffany says

   November 28, 2017 at 17:19

   I’m grateful for this website and just want to thank you

   Reply

   • Shannon @ Yup, it's Vegan says

     November 29, 2017 at 06:00

     I’m glad my website has been helpful for you, Tiffany!

     Reply

10. Alejandra says

    November 29, 2017 at 04:53

    I have tried two of your recipes and I am about to start on another one… your recipes are delicious! Even my husband who is not a vegan has been loving the food I have been able to make thanks to you.

    Reply

    • Shannon @ Yup, it's Vegan says

      November 29, 2017 at 06:01

      So happy to hear it, Alejandra, thanks for your comment!

      Reply

11. Angie says

    February 6, 2018 at 08:27

    I cannot tell you how giddy it makes me to find another vegan that doesn’t like mushrooms! I am not creative in the kitchen and rely heavily on recipes – sometimes it feels like E V E R Y vegan recipe utilizes mushrooms.

    Thank you SO MUCH for sharing all of these recipes and how-tos!! I feel like I’ve found my holy food grail. 😉

    Reply

    • Shannon @ Yup, it's Vegan says

      February 7, 2018 at 10:11

      Haha yay! I’m always delighted to encounter fellow vegan mushroom haters. I can’t even eat them out of politeness lol.
      You’re so welcome!!

      Reply

12. Kip Courtney says

    May 19, 2018 at 21:58

    Veg ON!

    Reply